Burlap & Barrel Zanzibar Black Peppercorns | 2 oz Grinder

Zanzibar Black Peppercorns with an Adjustable Grinder

Burlap & Barrel Zanzibar Black Peppercorns bring bright, fruity flavor and lively peppery heat to everyday cooking. These single-origin whole black peppercorns are vine-ripened, carefully hand-picked and sun-dried, then packed in a 2 oz jar with an adjustable pepper grinder for freshly ground black pepper at the stove or table.

Grind over a sizzling steak, buttery mashed potatoes or roasted vegetables for a fragrant finishing touch. Their fruity spiciness also complements eggs, pasta, soups and homemade salad dressings, making this black pepper grinder a versatile addition to your spice collection.

Cooking with Whole Black Peppercorns

• Steak and grilling: Grind over steaks, burgers and grilled chicken, or mix into barbecue rubs.
• Vegetables and potatoes: Finish roasted vegetables, baked potatoes and creamy mashed potatoes.
• Pasta and eggs: Add freshly ground pepper to scrambled eggs, creamy pasta sauces and simple buttered noodles.
• Dressings and soups: Whisk into vinaigrettes or season soups and stews to taste.

Adjustable Pepper Grinder: Coarse or Fine

Pull the grinder top up for a coarse grind, or push it in for a fine grind. Choose coarse pepper for a textured finish on steak and vegetables, or fine pepper for sauces and dressings.

Size: 2 oz jar of whole Zanzibar black peppercorns with an adjustable grinder.

Award: Gold medal for quality from Monde Selection.

Shop Burlap & Barrel Zanzibar Black Peppercorns at Wisconsin 26 Mercantile for freshly ground flavor in your favorite recipes.