Bring Oaxacan barbecue flavor to your kitchen with ¡Ya Oaxaca! Barbacoa Marinade & Cooking Sauce. Made with guajillo chile and avocado leaf, this zesty sauce adds rich, layered flavor to meats and vegetables.
Made in Oaxaca by Chef Susana Trilling using time-honored recipes, it works as a marinade, a cooking sauce or a finishing drizzle. Keep it handy for a slow-cooked meal or a flavorful change to your usual grilling routine.
Ways to Enjoy
Marinades: Use to season meat before cooking.
Cooking sauce: Add to your preferred slow-cooked meat recipe.
Grilled foods: Brush onto proteins or vegetables during cooking.
Finishing touch: Serve separately at the table and drizzle over cooked dishes to taste.
Featured ingredients: Guajillo chile and avocado leaf.
